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Showing posts with label protein. Show all posts
Showing posts with label protein. Show all posts

Friday, April 5, 2013

National Week of the Ocean
March 31 - April 6, 2013
The Oceans Impact on Nutrition


National Week of the Ocean is sponsored by National Week of the Ocean, Inc. in cooperation with the City of Fort Lauderdale, Florida.
 
The goals are to encourage ocean exploration which includes commerce, history, food sources, endangered sea creatures and issues such as offshore drilling and ocean dumping.


The health of the ocean is essential to human survival. The ocean is a major source of food, medicine, and jobs. Fish from the ocean is the primary source of protein for one in six people on earth. Protecting the ocean protects our health, our economy, and our children's future.


  National Week of the Ocean
 
It's Time to Start a Sea Change
The Ocean Conservancy believes it's time to look beneath
the surface to see where the health of our planet really begins.
 

Exploring Oceans - Disney



1. The oceans occupy nearly 71% of our planet's surface.

2. More than 97% of our entire planet's water is contained in the ocean.

3. Fish supply the greatest percentage of the world's protein consumed by humans. More than 3.5 billion people depend on the ocean for their primary source of food. In 20 years, this number could double to 7 billion.

4. Each year some 70 to 75 million tons of fish are caught in the ocean. Of this amount around 29 million tons is for human consumption.

5. Eighty per cent of all pollution in seas and oceans comes from land-based activities.

6. Death and disease caused by polluted coastal waters costs the global economy $12.8 billion (US) a year.

7. Plastic waste kills up to 1 million sea birds, 100,000 sea mammals and countless fish each year. Plastic remains in our ecosystem for years harming thousands of sea life every day.

8. Over the past decade, an average of 600,000 barrels of oil a year has been accidentally spilled from ships, the equivalent of 12 disasters the size of the sinking of the oil tanker Prestige in 2002.

9. Although coral reefs comprise less than 0.5 per cent of the ocean floor, it is estimated that more than 90 per cent of marine species are directly or indirectly dependent on them.

10. Species of fish endangered by over-fishing are tuna, salmon, haddock, halibut, and cod.




Resources.



Tuesday, February 19, 2013

Sneak Preview
March is National Nutrition Month
“Eat Right, Your Way, Every Day”

March is National Nutrition Month® (NNM), a nutrition education and information campaign created annually by the Academy of Nutrition and Dietetics (Academy). The campaign focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. The March 2013 theme for National Nutrition Month® is “Eat Right, Your Way, Every Day.” 



The theme recognizes food preferences, lifestyle, cultural, ethnic, traditions, and health concerns all impact individual food choices. Registered dietitians play a critical role in helping people eat right, your way, every day. 

This year marks the 40th anniversary of National Nutrition Month®.







Friday, February 24, 2012

Sneak Preview
March is National Nutrition Month
Get Your Plate in Shape

March is National Nutrition Month® (NNM), a nutrition education and information campaign created annually by the Academy of Nutrition and Dietetics (Academy). The campaign focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. The March 2012 theme for National Nutrition Month® is "Get Your Plate in Shape."

The theme explores the health benefits associated with eating foods from all the food groups and staying active. During the month of March, we will explore the food groups and their benefits. 




Our Host this year is Mary MyPlate.
She puts it all together.

Her support cast includes ..... 




and Some Surprise Friends

Wellness News employs young adults with "Special Needs" (Cerebral Palsy, Autism, Down Syndrome, Muscular Dystrophy). Many of the photographs are available for purchase with the proceeds going to special need young adults. Contact Dr. Sandra Frank for additional information (recipenews@gmail.com).

Tuesday, April 5, 2011

National Week of the Ocean
April 3 - April 9, 2011

National Week of the Ocean is sponsored by National Week of the Ocean, Inc. in cooperation with the City of Fort Lauderdale, Florida.
 
The goals are to encourage ocean exploration which includes commerce, history, food sources, endangered sea creatures and issues such as offshore drilling and ocean dumping.


The health of the ocean is essential to human survival. The ocean is a major source of food, medicine, and jobs. Fish from the ocean is the primary source of protein for one in six people on earth. Protecting the ocean protects our health, our economy, and our children's future.
 
  National Week of the Ocean
  
 
It's Time to Start a Sea Change
The Ocean Conservancy believes it's time to look beneath
the surface to see where the health of our planet really begins.
 


1. The oceans occupy nearly 71% of our planet's surface.

2. More than 97% of our entire planet's water is contained in the ocean.

3. Fish supply the greatest percentage of the world's protein consumed by humans. More than 3.5 billion people depend on the ocean for their primary source of food. In 20 years, this number could double to 7 billion.

4. Each year some 70 to 75 million tons of fish are caught in the ocean. Of this amount around 29 million tons is for human consumption.

5. Eighty per cent of all pollution in seas and oceans comes from land-based activities.

6. Death and disease caused by polluted coastal waters costs the global economy $12.8 billion (US) a year.

7. Plastic waste kills up to 1 million sea birds, 100,000 sea mammals and countless fish each year. Plastic remains in our ecosystem for years harming thousands of sea life every day.

8. Over the past decade, an average of 600,000 barrels of oil a year has been accidentally spilled from ships, the equivalent of 12 disasters the size of the sinking of the oil tanker Prestige in 2002.

9. Although coral reefs comprise less than 0.5 per cent of the ocean floor, it is estimated that more than 90 per cent of marine species are directly or indirectly dependent on them.

10. Species of fish endangered by overfishing are tuna, salmon, haddock, halibut, and cod.

Resources.